Below is her first post:
We stayed at Largos Hotel -- which is within walking distance to 2 Vegetarian restaurants:Pu Guang Vegetarian Restaurant and Three Virtues Vegetarian Restaurant.
Chanced upon this (three virtues) restaurant as they have a small dim sum outlet on the first floor of new JD Mall.
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Note: Exchange Rate is approximately 1 SGD:5 HKD
Satay HKD 36 (6 sticks)
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Fried rice with diced chicken and salted fish HKD 52
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Dim Sum (Menu as shown below) is only served from 11AM, but you can go into the restaurant at 10.30AM as it takes quite a while to be served since the dim sum are freshly made and steamed.
NOTE: You do pay a higher price dining in the restaurant, as compared to buying takeaways in their outlet downstairs. Dine in dim sum for some costs HKD 11 per dish while some special dishes costs HKD 18 each.
Congee with seafood and vegetables HKD 25/bowl
Portion is just right for 2 persons if you want to try other dim sum. Congee is smooth and blends well with the vegetables and mock seafood stuffs. Most congee we have tried in HK restaurants are cooked with ginger.
Steamed dumpling stuffed with enoki mushroom and veg shark fins (No. 36 on the dim sum menu)
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Fried Wontons (No. 24)
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Steamed wrap glutinous rice with chicken (No. 22)
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Overall, this restaurant is a MUST visit if you are in HK!
Location:
1. 1/F, 395 King's Road, North Point, Hong Kong
Tel:(852) 2856 1333
2. 4/F, JD Mall, 233-239 Nathan Road, Jordan, Kowloon
Tel: (852) 3622 1888
Opening Hours: Till 9PM
Website: http://www.threevirtues.com.hk/
1 comment:
Looking at these, make me hungry :(
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