Sunday, March 9, 2008

Claypot Rice

Tried my own version of Claypot Rice the other day..and I quite like the result.
Cai Xin
Vegetarian Sausage
Salted Fish (finely chopped)

Step 1: Rice cooking (2 cups of rice). Add in sliced ginger and mix together with water. Add in seasonings (Sesame Oil, Dark Soy Sauce, Oyster Sauce, Pepper).

Step 2: Mushrooms - Marinate the mushrooms with Oyster Sauce and Pepper

Cai Xin - Boil vegetables till cooked

Salted Fish - Fry till fragrant

Step 3: Use the cooked rice and put into the claypot, adding the rest of the ingredients on top. Cook the rice for another 10 mins till the outer layer of the rice hardens. Ready to serve

Note: As most vegetarian mock meats are cooked, all we need to do is to heat them up. Hence you may choose not to fry them as it is more oily in this manner.