Wednesday, December 8, 2010

Wedding Review - Crown Hotel @ Airport

Its the time of the year again. Was invited by my good friends to attend their wedding lunch at the airport's hotel. Interesting and cool.
Starter

Fried Spring Roll and mushrooms wrapped in beancurd skin.

Soup


Gwen and I love this soup totally. It was brewed for long hours with many ingredients and tonics. The old cucumber is really soft and tasty.

Vegetables & Lor Han Chai




Both vegetables aint too bad, not oily and healthy.

Location: Changi Airport Terminal 3, Crown Hotel Ballroom

Friday, November 26, 2010

Merryland Vegetarian @ Johor Bahru

This post is contributed by Uncle Stanley. He and his friends are frequent traveller to our neighboring country Johor Bahru and this is another restaurant that he likes dining at.





The nice menu. Some dishes start from RM10, which is ard SGD5. Pretty reasonable.

Tofu


Serving is reasonable for 4 pax. Tasty and the tofu is smooth.

Assam Fish


Sour and aint too spicy, sadly the fish slices are not a lot for the Small plate. One thing i like about mock fishes is that most of these are made with beancurd skins that that wrapped in layers and covered with a seaweed. They do not really taste too mock which most people dislike.

Chili Kangkong



My favourite of all times. If you realise most of my posts would have this dish. I wonder if it is truth or a myth that the old people say our legs will turn wobbly if we eat too much of this vegetables.

Cereal Prawns



I like this dish as well. Though I've long forgotten then real taste of prawns, I do not mind these as substitutes. I love how the oats taste!

total of 4 dishes and rice and tea costs only RM50.

Merryland has opened 2 outlets in JB itself. So its one of the places you can consider dining. May not be easy to find for those who do not drive in though.

Locations:

1. 42-44 Jalan Dedap 4 off Jalan Johor Jaya[same street as "The Store"
departmental store cum Supermarket.
Tel: 07-3540387

2. MERRYLAND Vegetarian fast-food
16 Jalan Pingai, Taman Pelangi
Tel:07-3319697

Operating Hours: Till 9pm daily

Sunday, November 14, 2010

Ru Lai Vegetarian Food @ AMK

There are 2 stalls of the same name located in the hawker centre. I have no idea if they are owned by the same owners though. The special part of this stall is that it only sells Dry Mee instead of our usual vegetarian Fried bee hoon. I was really surprised as there are queues at this stall. Even my sister raves about it and at one time she went almost every other weekend for breakfast.

Stall Front

The owners sell nothing but only Dried noodles. I'm calling it dried noodles as there isnt any wantons or veg minced meat in this dish.

Dried Thick Bee Hoon $2.50

I decided to try this for breakfast as I usually will have this thick bee hoon in laksa. The ingredients comprise of mushrooms, vegetables, Mock duck slices and the fried goose. I guess the draw for this is the fried goose which many people like it in their bee hoon. Some call it "crispy", which is basically made of beancurd skin. Nothing exceptionally special about this, as the sauce mix was just okay. I personally liked the yellow bean soup that is simmered over long hours.

Location: Blk 226D, Ang Mo Kio Street 22, Food Centre, Stall #01- 105

Opens till early afternoon, daily.

*Do note of Long Queues on the 1st and 15th of the lunar month*

Saturday, November 13, 2010

Vegetarian stall @ Bedok

Hi everyone, apologies for the late post as I have been busy of late. Anyway, here's a new post contributed by Steve. Thanks Steve!
Steve has tried the dishes from this stall and find the food affordable and good.

Ba Kut Teh $3


Comes with rice, this ba kut teh soup comprises of quite a lot of ingredients including tau pok, beancurd as well as veg mutton balls. The Soup is tasty as well!

Other recommended dishes: Seafood Soup

Location: Blk 59 New Upper Changi Road (near Bedok View Secondary School)
Inside Coffee Shop.
Opening Hrs: Till 9pm, closed on alternate Mondays

Wednesday, November 3, 2010

Sin Sheng Huat Vege Restaurant @ Malaysia (Johor Jaya)

This is contributed by Uncle Stanley . Thanks so much Uncle Stanley! If you do travel to Johor Bahru, there is some cheap and good food in Johor Jaya, which is located near the popular shopping mall Jusco. This stall is operated by a couple and been around for more than a decade. Most dishes shown below are at only RM3.00. (which is equivalent to Less than S$1.50)
Shop Front

This restaurant itself has a couple of vegetarian stalls inside, whereby they serve meals like Nasi Lemak, Mee Rebus or the Cha Siew noodles. There are also stalls selling Carrot Cake, Steam rice cakes and Roti Prata.


Soon Kueh

The normal soon kueh usually comprise of bamboo shoots which are cooked with shrimps. These days the vegetarian soon kueh comprise of Turnip instead. Looks really Yummy!
Mee Rebus

Lots of ingredients given for this plate of mee rebus!

Wanton Noodles

Noodles are chewy and there are quite a lot of ingredients to go with.


Curry Noodles


Thunder Tea Rice

The Hakka Lei Cha (Thunder Tea) Rice set is a really popular dish in Malaysia. It does has a strong tea taste which may not suit some tastes.

Nasi Lemak/ Curry Rice


No garlic,onions nor shallots are used in the preparation. Mixed Vegetables Rice is also available at the stall.

Location:29 Jalan Dedap 23, Taman Johor Jaya, 81100 Johor Bahru,
Opening Hrs: 6.30AM to 9.30PM
Tel: 016-7117250

Driving Instructions:

From the usual Tebrau Highway it will be join to Jalan Pandan. Then, you will find Carrefour. Tkae the New Flyover and continue to see Tesco as well as Jusco.
When you see Aeon @ Tebrau City in the distance, keep to the 2nd left lane so that you can then turn right into JALAN JOHOR JAYA.
Then you will see the Bowling Alley, turn into that area which is DEDAP. It is located along the road.

Friday, October 15, 2010

素GOOD Veg Stall @ Raffles Place *CLOSED DOWN*

Rejoice! Vegetarians who are working at the Raffles Place area, there is a new veg stall operating at the Mei Hua Foodcourt at the golden shoe carpark. Is written as 素Good which I would interpret it as Vegetarian Good. Something really good about this is that this is not your typial mixed vegetables economical rice stall, but a place where each and every set meal is cooked on the spot and served pipping hot!
Also, there are pamphlets available to create more awareness.






Hotplate Tofu with Rice $6

All dishes is served with a bowl of rice and the serving is quite big. Clare ordered this hotplate tofu. Comprises of lots of vegetables and tofu and served with an egg on the bottom of the hot plate. This is similar to the dishes available at most tze char places. The gravy goes really well with rice and wasn't too saltish as well. If you are a small eater, this plate alone can serve 2 people. For vegans do let them know that you do not take eggs.
TomYum Vermicelli Soup $4
I was craving for something soupy so decided to try a vemicelli soup and they gave me a choice of clear, herbal and tomyum soup to choose. I decided on tom yum. Aint too bad, as there are many vegetables in the soup. I like the texture of the vemicelli as this is not the type that would dry up the yummy soup. May not be your thai version of tom yum, as this soup was made from the tomyum base, but it does create a sizzle in me.
A pretty interesting concept and its good to see crowds. The only drawback is that the waiting time may be a little long for rushing workaholics. Do go early on prayer days, which is the 1st and the 15th of the lunar month. I certainly want to try other dishes on my next visit. Let me know if you want to join me for a lunch!
Location: 50, Market Street Stall # 9, Meihua Food Court, 01-32 Golden Shoe Carpark
Opening Hours: Daily till late afternoons, Closed on weekends

Monday, October 4, 2010

Yuet Sum Hin @ Malaysia (KL)

This is a post contributed by Choon Soon. Thanks Choon Soon! He has travelled to KL and ate at this place which does serve quite recommendable dishes. So if you do travel to KL, this is somewhere you can go!
This place is located at a relatively quiet street on the road exit off Four Season Hotel and in between the Eu Yan Sang Building and Berjaya Times Square. I personally been there twice and one of the food that my friends and I like most is the Ma Po Tofu (Spicy Tofu).

Mapo Tofu

It has a different flavour as what we ate in Singapore most of the time. In Singapore, the spiciness of the dish comes from chilli flakes where as in this restaurant, I think it actually comes from curry powder and hence the colour. This is the top dish I would recommend in this store. Goes well with rice!

Buttered Mushrooms

Another dish will actually be the Butter Mushrooms. The texture and its taste is actually like cereal mushrooms but it is done without it and the curry leaves are really fragrant. However it would not be suitable for vegans. If you are a keen and avid lover of mushrooms, not too bad, but can be fattening.

Spicy Assorted Mushrooms
The last dish I ordered will be Spicy Assorted Mushrooms. Well, it is a bit of spiciness but what I am really looking into are its mushrooms, and this is the wet version comparied to the earlier fried ones.

Other recommended dishes are: Kang Kong, Seaweed Soup and Fried Dumplings.

I did not manage to take down the price of each dish, but it is still quite affordable as it only cost around SGD$5 to SGD$6 per pax for 4 of us and we ordered 3 dishes and 1 soup with rice. It also comes with side dishes like braised peanuts and also served with tea and wet tissue. I personally think it is one of the few places that charges reasonable rates in KL so far.

Location:
No.8 Jalan 1/77B, Jalan Changkat Thambi Dollah off Jalan Pudu (55100 Kuala Lumpur)

Tel: 03-2148 4681

Thanks Choon Soon! I look forward to your next review soon.