Tuesday, December 18, 2007

Yuan Xiang Vegetarian (园香素食)

The other day me and the girls had a gathering.. and I brought them to this stall at bugis for a good meal. Yuan Xiang has been around for quite some time and one of their famous dishes is the Salad Prawns.

Salad Prawns
Crispy on the outside, soft and tender on the inside. The girls favourite. Fran commented that it tastes like the real one. hehehe. Not suitable for people on diet though.
Black Pepper Udon

This is the best Black pepper Udon I have tried so far. The black pepper taste is just right and it is not too spicy as well. Serving is also enough for 2.

Mee Goreng


As compared to the Udon, there are more ingredients in this plate of mee goreng. However, taste wise is just so-so. Perhaps it is becos we ate the more tasty black pepper noodles first. Nonetheless, if you eat this alone, it is really good as well.

Sweet and Sour Abalone Mushroom

This dish in chinese is called 世界名片。The abalone mushroom are fried and then cooked with sweet and sour sauce. I love it cos its crispy too!

Spicy Soup


Really Spicy. If you have a weak stomach, avoid this. I like it as there are many ingredients in this soup.

Kang Kong

You might see me ordering this dish everytime. Simply bcos i love it. However, I think Green Connection sells the best dish so far.

Overall, Yuan Xiang has been in the market for years and they have opened 4 outlets so far. Hence, they do have a big variety of dishes available for all. Cost wise I believe is affordable to all, we ordered 2 noodles and 4 dishes this time round and it costs a total of $36, which is $9 per person and we could not finish everything.

Other recommendations: BBQ Fish (chili); Sliced Fish with Egg Chilli; Dim Sum

Locations:

1. 134 Changi Road Singapore 419720 Opening Hours: 11am till 9pm

2. Blk 216 Bedok North St 1 (Stall # 01-32 and # 01-34) Opening Hours: 12pm till 10pm

Tel: 9878 6705, 94569079

1 comment:

Cathy said...

The Tampines branch is 24hrs. I live around here and patronise them frequently. The fried hokkien noodle is also nice. After about 10pm, they change to porridge. Sort of like teochew porridge.